There is a shared kitchen on the 1st floor that can be used 24 hours a day.
To ensure a pleasant experience, please be sure to wash all cooking utensils and tableware after use and return them to their original locations.
[List of Equipment]
・Sinks × 3 locations
6-burner induction cooktop
• Frying pan and pot set
·microwave oven
·toaster
• Electric kettle
• Bowl • Colander • Measuring cup
• Various plates • Cups
Chopsticks, spoons, forks, etc.
Soy sauce, salt, pepper, sugar, oil